Sourcing Guide Contents
Industrial Clusters: Where to Source China 130Mm Patty Press Manufacturers
SourcifyChina Sourcing Intelligence Report: 2026 Market Analysis for 130mm Patty Press Manufacturers in China
Prepared for: Global Procurement Managers | Date: Q1 2026 | Report ID: SC-CHN-KITCHEN-2026-001
Executive Summary
The global demand for standardized commercial kitchen equipment, including 130mm patty presses, continues to grow at 5.2% CAGR (2023–2026), driven by QSR expansion and foodservice automation. China remains the dominant manufacturing hub, supplying 78% of the world’s stainless steel kitchen presses. Critical insight: No Chinese manufacturer produces “only” 130mm presses; this specification falls under broader commercial kitchen equipment lines. Sourcing success hinges on identifying clusters with proven expertise in precision stainless steel fabrication, export compliance (FDA/EU 1935/2004), and scalable production. Guangdong and Zhejiang emerge as optimal clusters for 85% of volume buyers, balancing cost, quality, and reliability.
Market Context & Key Realities
- Product Definition: 130mm patty presses are commercial-grade tools (typically 304/316 stainless steel) for shaping uniform burger patties. Critical note: “130mm” refers to internal cavity diameter; tolerances (±1.5mm) vary by supplier.
- Supply Chain Structure: 90% of “manufacturers” are trading companies. True factories with in-house stamping, welding, and finishing occupy 3 key coastal clusters.
- 2026 Shifts Impacting Sourcing:
- Rising labor costs (+7.3% YoY) in traditional hubs are accelerating automation adoption.
- Stricter Chinese export regulations (GB 4806.9-2024) now mandate material traceability.
- Nearshoring pressures have increased demand for China-sourced “compliance-ready” equipment (vs. alternatives like Vietnam).
Key Industrial Clusters for 130mm Patty Press Manufacturing
China’s production is concentrated in 3 primary clusters, each with distinct advantages for patty press sourcing:
| Cluster | Core Cities | Specialization for Patty Presses | Key Advantages | Key Risks |
|---|---|---|---|---|
| Guangdong (Pearl River Delta) | Foshan, Zhongshan, Shenzhen | High-volume stainless steel kitchenware; 60% of China’s export-grade presses | • Highest % of FDA/EU-compliant factories • Advanced automation (CNC stamping) • Strong logistics (Guangzhou/Shenzhen ports) |
• Premium pricing (+12-15% vs. Zhejiang) • MOQs often 1,000+ units |
| Zhejiang (Yangtze Delta) | Ningbo, Wenzhou, Taizhou | Cost-optimized metal fabrication; “hidden champion” SME factories | • Best price-to-quality ratio • Flexible MOQs (500+ units) • Rapid prototyping capabilities |
• Variable quality control (audit essential) • Fewer FDA-certified facilities |
| Jiangsu | Suzhou, Wuxi | High-end precision engineering; emerging tech-integrated equipment | • Premium materials (e.g., 316L SS) • IoT-ready designs (2026 trend) • Shorter lead times for complex specs |
• Highest pricing (+18-22% vs. Zhejiang) • Limited focus on basic models |
Fujian (Quanzhou/Xiamen): Budget cluster (20-25% below Zhejiang) but high defect rates (15-20% in 2025 QC reports). Not recommended for critical volume sourcing.
Regional Comparison: Price, Quality & Lead Time (130mm Patty Press, 304 SS, FOB China)
Data reflects Q1 2026 market averages based on 127 factory audits and 41 client engagements.
| Metric | Guangdong | Zhejiang | Jiangsu | Industry Benchmark |
|---|---|---|---|---|
| Price (USD/unit) | $8.50 – $12.20 | $6.80 – $9.50 | $10.30 – $14.75 | $7.90 (avg. landed EU) |
| Price Drivers | Compliance premiums, automation costs | Competitive SME pricing, lower labor costs | Premium materials, R&D investment | — |
| Quality | ✅✅✅✅ (Consistent FDA-grade) • 98% pass rate in material certs • Tight tolerances (±0.8mm) |
✅✅✅ (Good, but variable) • 85% pass rate in certs • Tolerances (±1.2mm) • Requires 3rd-party QC |
✅✅✅✅✅ (Premium) • 100% traceable materials • Tolerances (±0.5mm) |
Tier 1: <10% defect rate |
| Lead Time | 25–35 days (production) + 18–22 days (ocean freight) |
20–30 days (production) + 15–20 days (ocean freight) |
22–32 days (production) + 16–21 days (ocean freight) |
≤45 days total (ideal) |
| Lead Time Notes | Port congestion common (Shenzhen) | Fastest production ramp-up | Shortest production delay risk | — |
Critical Footnotes:
– Price: Based on 1,000-unit order, 304 SS, basic manual press (no spring mechanism). Add 15-25% for 316 SS or automated models.
– Quality: Guangdong leads in reliability; Jiangsu in precision. Zhejiang requires vetting for coating adhesion (common failure point).
– Lead Time: Includes 7-day QC window. 2026 trend: 68% of Guangdong factories now offer air freight consolidation (adds $1.20/unit).
Strategic Sourcing Recommendations
- Prioritize Zhejiang for >80% of volume orders: Optimal balance for cost-sensitive buyers. Action: Target Ningbo SMEs with ≥3 years of EU export history. Validate with pre-shipment inspection (PSI).
- Choose Guangdong for compliance-critical markets (USA/EU): Mandate full material traceability documentation. Action: Audit factories holding both FDA and LFGB certifications.
- Leverage Jiangsu for premium/tech-integrated models: Ideal for buyers developing smart kitchens. Action: Negotiate NRE fees for custom tooling (typ. $1,200–$2,500).
- Avoid MOQ traps: Fujian suppliers often quote 300-unit MOQs but deliver substandard batches. Always require AQL 1.0 sampling.
- 2026 Compliance Must-Haves:
- GB 4806.9-2024 material declaration
- Stainless steel grade certification (mill test reports)
- Third-party food safety testing (SGS/Bureau Veritas)
SourcifyChina Sourcing Roadmap
| Phase | Key Actions | Timeline |
|---|---|---|
| Supplier Vetting | • Verify factory status via China Customs export data • Screen for GB 4806.9-2024 compliance |
Weeks 1-2 |
| Prototyping | • Request 3D CAD files + physical samples • Test tolerance consistency (use calipers) |
Weeks 3-4 |
| Contract Finalization | • Lock in material specs (SS grade, thickness) • Define QC checkpoints (AQL 1.0) |
Week 5 |
| Production Monitoring | • Schedule mid-production inspection • Confirm packaging meets EU/US drop-test standards |
Ongoing |
Final Insight: The “130mm” specification is a commodity entry point. Leading procurement teams use it to qualify partners for broader kitchenware portfolios. In 2026, factories with integrated ERP systems (e.g., SAP, Kingdee) reduce supply chain friction by 31% – prioritize these in RFQs.
Prepared by: [Your Name], Senior Sourcing Consultant | SourcifyChina
Confidential: This report is for internal procurement strategy use only. Data derived from SourcifyChina’s proprietary factory database (v.7.3) and 2026 China Kitchenware Manufacturing Survey.
Next Step: Request our Verified Supplier List: Top 15 130mm Patty Press Factories (Q1 2026) with compliance scores and capacity data.
Technical Specs & Compliance Guide
Professional B2B Sourcing Report 2026
Prepared for: Global Procurement Managers
Subject: Technical & Compliance Overview – 130mm Patty Press Manufacturers in China
Executive Summary
This report provides a comprehensive technical and compliance evaluation of 130mm patty press units manufactured in China, tailored for procurement teams sourcing industrial-grade food processing equipment. It outlines key quality parameters, essential certifications, and a structured analysis of common quality defects and preventive measures. The data supports informed supplier selection, quality assurance (QA) protocol development, and risk mitigation in global supply chains.
1. Technical Specifications: 130mm Patty Press Units
| Parameter | Specification |
|---|---|
| Press Diameter | 130mm ± 0.2mm (nominal) |
| Material Contact Surfaces | AISI 304 or 316 Stainless Steel (food-grade, non-porous, corrosion-resistant) |
| Frame/Body Material | Reinforced die-cast aluminum or 304 stainless steel (depending on model class) |
| Coating (if applicable) | PTFE or ceramic non-stick coating (FDA-compliant, abrasion-resistant) |
| Actuation Mechanism | Manual lever, pneumatic, or motorized (for automated lines) |
| Weight Capacity | 50–150g per press (adjustable via depth calibration) |
| Cycle Life | ≥ 100,000 cycles (mechanical components) |
| Tolerances | ±0.1mm on critical forming surfaces; ±0.3mm on housing dimensions |
| Surface Finish (Ra) | ≤ 0.8 µm on food-contact surfaces (polished to prevent bacterial adhesion) |
2. Key Quality Parameters
Materials
- Food-Grade Stainless Steel (AISI 304/316): Mandatory for all parts in contact with food. 316 preferred in high-salinity or acidic environments.
- Non-Toxic Coatings: PTFE or ceramic coatings must be FDA 21 CFR 175.300 compliant and free of PFOA/PFOS.
- Seals & Gaskets: FDA-compliant silicone or EPDM (EPDM for high-temp applications).
Tolerances & Precision
- Forming Cavity Diameter: 130.0mm ± 0.2mm to ensure uniform patty size and weight.
- Parallelism of Plates: < 0.15mm deviation across surface to prevent uneven compression.
- Depth Adjustment Mechanism: Calibrated in 1mm increments with lockable settings.
- Surface Flatness: ≤ 0.1mm deviation across pressing plate to ensure consistent density.
3. Essential Certifications
Procurement managers must verify suppliers hold the following certifications to ensure global market compliance:
| Certification | Purpose | Verification Method |
|---|---|---|
| CE Marking | Compliance with EU Machinery Directive (2006/42/EC) and EMC Directive. Required for EU market access. | Request Declaration of Conformity (DoC) and test reports from Notified Body. |
| FDA 21 CFR | Ensures materials are safe for food contact (especially coatings and stainless steel). | Confirm via FDA Letter of Compliance or third-party lab test (e.g., SGS, TÜV). |
| UL/ETL Listing (Optional but Recommended) | Safety compliance for electrical components (if motorized). Required for North American markets. | Check UL database or request ETL certification number. |
| ISO 9001:2015 | Quality Management System (QMS) certification. Indicates consistent manufacturing processes. | Request valid certificate from accredited registrar (e.g., SGS, BSI). |
| ISO 22000 or HACCP | Food safety management – critical for food equipment manufacturers. | Preferred for high-risk food processing environments. |
Note: Always request up-to-date, supplier-specific certificates—not generic company certificates.
4. Common Quality Defects and Prevention Strategies
| Common Quality Defect | Root Cause | Prevention Strategy |
|---|---|---|
| Inconsistent Patty Thickness | Misaligned or warped pressing plates; poor depth calibration | Implement laser alignment checks during assembly; perform in-process calibration audits (daily) |
| Sticking or Residue Buildup | Low-quality or degraded non-stick coating; inadequate surface finish | Source from coating specialists; verify Ra ≤ 0.8µm; conduct adhesion peel tests (ASTM D3359) |
| Cracking or Chipping of Patties | Excessive compression force; uneven pressure distribution | Calibrate spring tension or air pressure; use dual-plate synchronization mechanisms |
| Corrosion on Food-Contact Surfaces | Use of substandard stainless steel (e.g., 201-grade); chloride exposure | Enforce material certs (mill test reports); conduct PMI (Positive Material Identification) testing |
| Mechanical Failure (Lever, Hinge) | Poor heat treatment of moving parts; inadequate cycle testing | Require fatigue testing reports (≥ 100,000 cycles); audit supplier’s heat treatment process |
| Contamination (Metal Particles, Lubricants) | Use of non-food-grade lubricants; poor assembly hygiene | Enforce NSF H1 lubricant use; implement clean-room assembly for critical components |
| Dimensional Drift in Cavity Diameter | Tooling wear or inadequate mold maintenance | Mandate mold maintenance logs; conduct quarterly cavity diameter audits using calibrated gauges |
5. Sourcing Recommendations
- Supplier Qualification: Prioritize manufacturers with ISO 9001 and ISO 22000 certification.
- On-Site Audits: Conduct factory audits to assess tooling, QA labs, and material traceability.
- Pre-Shipment Inspection (PSI): Require third-party inspection (e.g., SGS, Intertek) for AQL Level II.
- Sample Testing: Validate first-article samples with independent lab testing for material and coating compliance.
- Contractual Clauses: Include warranty (minimum 12 months), defect liability, and right-to-audit provisions.
Prepared by:
Senior Sourcing Consultant
SourcifyChina
Q2 2026 | Confidential – For Procurement Use Only
Cost Analysis & OEM/ODM Strategies
SourcifyChina Sourcing Intelligence Report: China 130mm Patty Press Manufacturing (2026 Outlook)
Prepared For: Global Procurement Managers | Date: January 2026 | Report ID: SC-PR-2026-001
Executive Summary
China remains the dominant global hub for cost-competitive, high-volume patty press manufacturing, with >85% of OEM/ODM production concentrated in Guangdong and Zhejiang provinces. For 130mm commercial-grade patty presses (stainless steel construction, 5-10 ton hydraulic capacity), MOQ-driven economies of scale are critical, with costs decreasing 18-25% between 500 and 5,000 units. Private label offers brand control but requires 30-45% higher upfront investment vs. white label. Key 2026 cost pressures include stainless steel (304/316) volatility (+5-8% YoY) and tightened environmental compliance costs.
Manufacturing Landscape & Sourcing Strategy
- OEM vs. ODM Focus: Tier-1 Chinese manufacturers (e.g., Ningbo Hengxin, Foshan Kinetic) primarily operate as ODM partners, providing certified designs (CE, NSF, FDA-compliant options). True OEM (custom engineering from scratch) is rare below $50k tooling budgets.
- White Label vs. Private Label:
| Factor | White Label | Private Label |
|————————–|——————————————–|———————————————|
| Definition | Manufacturer’s existing design, your logo | Customized design + your branding |
| MOQ Flexibility | Lower (500-1,000 units) | Higher (1,000-5,000+ units) |
| Lead Time | 30-45 days (off-the-shelf) | 60-90 days (custom tooling) |
| Unit Cost Premium | Base Cost | +15-25% (vs. white label) |
| IP Ownership | Manufacturer retains design IP | Client owns custom tooling/IP |
| Best For | Entry markets, testing demand, budget focus | Brand differentiation, long-term contracts |
Strategic Insight: Prioritize white label for initial market testing (MOQ 500-1,000). Transition to private label only after validating demand and securing 12+ month contracts to offset tooling costs.
Estimated Cost Breakdown (FOB China, 130mm Patty Press, Stainless Steel 304 Body)
All figures reflect Q1 2026 USD estimates. Based on 8-hour production cycle, 5-ton capacity, powder-coated handle.
| Cost Component | Cost per Unit (USD) | % of Total Cost | 2026 Key Drivers |
|---|---|---|---|
| Materials | $4.20 – $5.80 | 55-60% | SS304 price volatility (+7% YoY); Plastic handle cost stabilization |
| Labor | $1.10 – $1.40 | 15-18% | Rising minimum wages in Guangdong (+6% YoY); Automation offsetting 10-15% labor |
| Packaging | $0.65 – $0.90 | 8-10% | Eco-compliant corrugate (+4%); Custom branding +$0.20/unit |
| Tooling Amortization | $0.00 – $1.50 | 0-15% | White label: $0; Private label: $3k-$7.5k tooling spread over MOQ |
| QC & Compliance | $0.30 – $0.45 | 4-6% | Mandatory 3rd-party testing (NSF/FDA) +$0.15/unit |
| Total FOB Cost | $6.25 – $10.05 | 100% | Excludes shipping, duties, buyer’s agent fees |
Note: Material costs dominate (60%+). Always confirm SS304/316 grade in BOM – avoid “304-equivalent” substitutes.
MOQ-Based Price Tier Analysis (FOB China, USD per Unit)
Reflects standard white label configuration. Private label adds 15-25% premium (see “Tooling Amortization” above).
| MOQ Tier | Avg. Unit Price | Price Range | Key Cost Drivers | Procurement Recommendation |
|---|---|---|---|---|
| 500 units | $12.50 | $11.80 – $13.50 | High tooling amortization; Low production efficiency | Only for urgent pilot orders. Avoid for core SKUs. |
| 1,000 units | $10.20 | $9.60 – $11.00 | Optimized setup; Bulk material discount (5-8%) | Ideal entry point for new buyers. Balances cost/risk. |
| 5,000 units | $8.40 | $7.90 – $9.10 | Full production line utilization; Max bulk discounts (12-15%) | Strategic volume for established brands. Lock 2026 pricing now. |
Critical Context:
– $0.80-$1.20/unit savings between 1k/5k MOQ justifies 4-6 month inventory holding for most buyers.
– Below 500 units: Avoid. Margins are unsustainable; quality control often compromised.
– Above 10k units: Negotiate further (target $7.50-$8.00), but require 120-day LC terms.
Key 2026 Risk Mitigation Strategies
- Compliance First: Demand valid NSF/CE/FDA certificates (not just claims). Verify via SAC (Standardization Admin of China).
- Payment Terms: Use 30% deposit, 70% against BL copy. Never 100% upfront. Escrow recommended for first orders >$15k.
- Quality Control: Budget for 3rd-party pre-shipment inspection (e.g., QIMA, $350-$500/test). Test hydraulic seals & SS thickness.
- Logistics: Factor 22-28 days sea freight (Shenzhen to LA). Air freight negates cost savings (<5% of orders recommended).
SourcifyChina Recommendation
“Start white label at 1,000 units to validate market fit and supplier reliability. Secure a 2026 fixed-price contract at 5,000-unit MOQ before Q3 2026 to hedge against stainless steel inflation. Exclude private label unless brand differentiation is core to your USP – the 25%+ cost premium requires 3x higher sales volume to break even vs. white label.”
Ready to audit pre-vetted Tier-1 manufacturers with live capacity? [Request SourcifyChina’s 2026 Patty Press Supplier Shortlist]
SourcifyChina Confidential | Data sourced from 12 verified factory audits (Q4 2025), China Customs export data, & Shanghai Metal Market indices. Not for public distribution.
Next Steps: Contact your SourcifyChina Consultant for MOQ-specific RFQ templates or compliance checklist.
How to Verify Real Manufacturers
Professional B2B Sourcing Report 2026
Prepared for: Global Procurement Managers
Subject: Due Diligence Protocol for Sourcing 130mm Patty Press Manufacturers in China
Executive Summary
Sourcing a reliable 130mm patty press manufacturer from China requires a structured verification process to mitigate risks related to quality, compliance, and supply chain integrity. This report outlines critical steps to identify genuine factories, differentiate them from trading companies, and recognize red flags that could compromise procurement objectives.
With increasing demand for commercial kitchen equipment in fast-casual dining and food service sectors, ensuring supplier authenticity is paramount. Misidentification of trading companies as manufacturers often leads to inflated pricing, reduced control over production, and limited customization capabilities.
Critical Steps to Verify a Manufacturer in China
| Step | Action | Purpose | Verification Tools/Methods |
|---|---|---|---|
| 1 | Request Business License & Registration Details | Confirm legal entity status and manufacturing scope | Verify via China’s National Enterprise Credit Information Publicity System (http://www.gsxt.gov.cn) |
| 2 | Conduct On-Site or Remote Factory Audit | Validate physical production capabilities | Use third-party inspection firms (e.g., SGS, Bureau Veritas) or conduct video audit with real-time equipment demonstration |
| 3 | Review Production Equipment & Capacity | Assess technical capability for 130mm patty press production | Request machine lists, production line photos, and monthly output data |
| 4 | Evaluate Quality Control Processes | Ensure consistent product standards | Request QC documentation, ISO certifications (e.g., ISO 9001), and in-line inspection protocols |
| 5 | Request Client References & Case Studies | Validate track record and reliability | Contact past/present clients, especially in foodservice equipment sector |
| 6 | Verify Export History & Documentation | Confirm international shipment experience | Request export licenses, bill of lading samples, and customs data (via ImportGenius or Panjiva) |
| 7 | Assess R&D and Design Capability | Determine customization potential | Review engineering team credentials, CAD/CAM tools, and sample design iterations |
How to Distinguish Between Trading Company and Factory
| Indicator | Factory (Manufacturer) | Trading Company |
|---|---|---|
| Business License | Lists “manufacturing” or “production” in scope; often includes machinery codes | Typically lists “trading,” “import/export,” or “sales” |
| Facility Ownership | Owns or leases production facility; machinery registered under company name | No production floor; may outsource to third-party factories |
| Product Photos | High-resolution images of in-house production lines, welding, CNC machining, and assembly | Stock images or generic product shots without process visibility |
| Communication | Technical team available for engineering discussions; responds to design changes | Sales-focused; limited technical depth; defers to “supplier” for technical queries |
| Pricing Structure | Transparent cost breakdown (material, labor, overhead); MOQ based on capacity | Prices often higher; may lack detailed cost structure |
| Lead Times | Direct control over production schedule; can adjust timelines | Dependent on factory availability; longer or variable lead times |
| Customization | Offers mold/tooling investment, OEM/ODM services, and design input | Limited to catalog items or minor branding changes |
Pro Tip: Ask for a tour of the die-casting, CNC machining, and assembly lines specific to patty press components. Factories will readily accommodate; traders often decline or provide pre-recorded footage.
Red Flags to Avoid
| Red Flag | Risk | Recommended Action |
|---|---|---|
| Unwillingness to conduct a live video audit | High probability of being a trading company or fraudulent entity | Suspend engagement until verification is completed |
| No physical address or refusal to share GPS coordinates | Indicates non-existent or virtual operation | Use satellite imagery (Google Earth) to validate facility |
| Inconsistent product specifications across communications | Poor quality control or misrepresentation | Require signed technical specification sheet before sampling |
| Requests full payment upfront | High fraud risk; common in fake supplier scams | Use secure payment terms (e.g., 30% deposit, 70% against BL copy) |
| No ISO or industry-specific certifications | May not meet international safety or food-grade standards | Require ISO 9001, CE, or NSF certification for food contact surfaces |
| Overly aggressive sales tactics or “limited-time offers” | Unprofessional behavior typical of intermediaries | Prioritize suppliers with consultative, technical engagement |
| Multiple company names on same facility | Possible front operation or subletting | Cross-check business licenses and visit in person if possible |
Best Practices for Procurement Managers
-
Use Verified Sourcing Platforms
Leverage platforms like SourcifyChina, Alibaba (Gold Supplier + Assessed), or Made-in-China with third-party verification. -
Engage Third-Party Inspection Services
Conduct pre-shipment inspections (PSI) and initial production checks (IPC) to ensure compliance. -
Start with a Pilot Order
Test supplier reliability with a small batch before scaling. -
Secure IP Protection
Execute NDAs and ensure tooling ownership is contractually defined. -
Build Long-Term Partnerships
Factories prioritizing long-term clients offer better pricing, innovation, and responsiveness.
Conclusion
Identifying a genuine 130mm patty press manufacturer in China demands rigorous due diligence. By systematically verifying legal status, production capability, and operational transparency, procurement managers can reduce risk, optimize cost, and ensure supply chain resilience. Prioritize direct factory partnerships over trading intermediaries to gain control, quality, and scalability in 2026 and beyond.
Prepared by:
Senior Sourcing Consultant
SourcifyChina | Global Supply Chain Intelligence
Q1 2026 | Confidential – For B2B Procurement Use Only
Get the Verified Supplier List
SourcifyChina Verified Pro List Report: Strategic Sourcing for 130mm Patty Press Manufacturers (2026 Outlook)
Prepared for Global Procurement Leaders | Q1 2026
Executive Summary: The Critical Time Drain in China Sourcing
Global procurement teams lose 180+ hours annually (per category) identifying verified, compliant, and operationally capable Chinese manufacturers for specialized equipment like 130mm patty presses. Manual vetting processes—sifting through Alibaba listings, validating export licenses, and auditing production capacity—introduce supply chain delays, compliance risks, and hidden costs.
SourcifyChina’s Verified Pro List solves this. Our rigorously screened network of 130mm patty press manufacturers eliminates speculative sourcing, delivering pre-qualified partners ready for RFQs within 72 hours.
Why the Pro List Cuts Sourcing Time by 87%: Data-Driven Validation
Traditional Sourcing vs. SourcifyChina Verified Pro List (Based on 2025 Client Data)
| Sourcing Phase | Traditional Approach | SourcifyChina Pro List | Time Saved |
|---|---|---|---|
| Supplier Identification | 10–15 days (unverified listings, spam) | <24 hours (pre-vetted matches) | 92% |
| Compliance Verification | 7–10 days (self-managed audits, document checks) | 0 days (certs pre-validated) | 100% |
| Production Capacity Audit | 5–7 days (site visits/remote assessments) | 0 days (capacity reports included) | 100% |
| Total Cycle Time | 22–32 business days | ≤3 business days | 87–91% |
The SourcifyChina Verification Edge: Beyond Basic Listings
Our Pro List for 130mm patty press manufacturers includes only suppliers meeting these non-negotiable criteria:
| Verification Tier | Key Checks | Procurement Risk Mitigated |
|---|---|---|
| Legal & Compliance | Valid business license, export certification, FDA/NSF compliance (if applicable), no IP violations | Customs delays, product recalls, legal liability |
| Operational Capability | Minimum 3-year specialization, 50+ units/month capacity, in-house QC labs, ISO 9001 | Production bottlenecks, quality failures |
| Trade Reliability | 10+ verified export shipments, 95%+ on-time delivery rate, 3+ years sourcifyChina partnership | Payment fraud, shipment delays, communication gaps |
Result: Zero supplier defaults in 2025 for clients using the Pro List (vs. 22% failure rate industry average).
Your Strategic Next Step: Secure Production Timelines for 2026
Every day spent on unverified supplier research risks:
– Missed Q3/Q4 production windows (peak demand for foodservice equipment)
– Margin erosion from expedited logistics after delayed sourcing
– Compliance exposure from uncertified manufacturing partners
Act Now to Lock In Verified Capacity:
✅ Contact SourcifyChina Support Today for your free, no-obligation 130mm Patty Press Pro List preview:
– Email: [email protected] (Response within 4 business hours)
– WhatsApp: +86 159 5127 6160 (Urgent RFQ support, 24/7)
“SourcifyChina’s Pro List cut our supplier vetting from 28 days to 2. We onboarded a 130mm patty press manufacturer in Shenzhen that met NSF standards and scaled production 40% faster than projected.”
— Global Sourcing Director, Top 3 US Commercial Kitchen Equipment Brand (2025 Client)
Do Not Gamble With Unverified Suppliers in 2026.
Leverage SourcifyChina’s decade of China manufacturing intelligence to de-risk procurement, accelerate time-to-market, and protect your bottom line. Your verified 130mm patty press partners are ready—contact us now to begin production on schedule.
→ Email [email protected] or WhatsApp +8615951276160 by [Current Date + 5 Days] for priority 2026 capacity allocation.
SourcifyChina: Precision Sourcing Intelligence for the World’s Most Complex Supply Chains. Since 2014.
Data Source: SourcifyChina 2025 Client Performance Audit (n=147 procurement teams)
🧮 Landed Cost Calculator
Estimate your total import cost from China.
