Are you a caviar connoisseur or simply curious about this luxurious delicacy? With the rise of caviar production in China, it’s essential to know which distributors stand out from the rest. Comparing the top caviar factories not only helps you make informed choices but also ensures you’re getting the finest quality available. Imagine savoring the rich, buttery flavors of the best caviar, knowing you’ve chosen from the crème de la crème. Ready to dive into the world of exquisite caviar? Join us as we explore the top distributors in China and discover your next favorite indulgence!

How China Is Dominating the Global Caviar Industry – Business Insider

Product Details: Caviar produced by Chinese farms, primarily Kaluga Queen, which dominates the global market.

Technical Parameters:
– One-third of the world’s caviar is produced in China.
– Kaluga Queen raises sturgeon in a 221-square-mile man-made lake.

Application Scenarios:
– Luxury food market.
– Culinary uses in high-end restaurants.

Pros:
– Lower prices due to increased supply.
– More accessible luxury food option.

Cons:
– US producers struggling to compete.
– Potential decrease in product value for existing producers.

Chinese caviar products gain global popularity

Product Details: Chinese caviar products, particularly from Hangzhou Thousand Island Lake Sturgeon Technology Co., Ltd.

Technical Parameters:
– Caviar output of 102 tonnes in 2019
– Produced in compliance with high water temperature and oxygen content requiremen…

Application Scenarios:
– Served in hotels and restaurants
– Available in supermarkets across over 20 countries

Pros:
– Gaining popularity in international markets
– High-quality production techniques and expert guidance

Cons:
– Initial difficulties in meeting sturgeon breeding requirements
– Poor sales before achieving market recognition

Caviar Colony – Yarra Valley Caviar

Product Details: Caviar Colony is a high-quality caviar brand specializing in caviar from different species of farmed sturgeon, launched in 2019. It offers products priced between $105.00 and $325.00.

Technical Parameters:
– Country of origin: China
– Sizes available: 30g, 50g, 100g

Application Scenarios:
– Gourmet dining experiences
– Special occasions and gifts

Pros:
– High-quality caviar sourced from farmed sturgeon
– Free shipping for orders over $150

Cons:
– Price may be high for some consumers
– Limited availability in certain regions

Chinese sturgeon and caviar industry – fao.org

Product Details: Sturgeon and caviar produced in China, including various species such as A. sinensis, A. schrenckii, and hybrids.

Technical Parameters:
– Production volume: 90,000 tonnes in 2017
– Caviar production: 135 tonnes in 2018

Application Scenarios:
– Culinary use in high-end restaurants
– Luxury food market for affluent consumers

Pros:
– Growing domestic demand for caviar
– Employment opportunities in rural areas

Cons:
– High investment risk due to long sexual maturity cycle
– Environmental regulations limiting production

Luxembourg Caviar and caviar substitutes imports by country

Product Details: Caviar and caviar substitutes imported by Luxembourg in 2023.

Technical Parameters:
– HS Code: 160430
– Quantity Unit: Kg

Application Scenarios:
– Gourmet cuisine
– Luxury food products

Pros:
– High nutritional value
– Prestigious food item

Cons:
– High cost
– Sustainability concerns

Luxury food in Asia: Bijoux Caviar, harvested in China, supplied to the …

Product Details: Bijoux Caviar, harvested in China, known for its high quality and unique characteristics.

Technical Parameters:
– Kaluga and Amur breeds of sturgeon
– Caviar processed at cleanliness standards rivaling surgical theaters

Application Scenarios:
– High-end restaurants
– Luxury hotels and gourmet events

Pros:
– Considered the best caviar in the world
– Rich, multi-layered flavor and aroma

Cons:
– High cost, can be twice as much as gold
– Requires specific serving conditions (temperature and utensils)

How China cornered the caviar market – The Washington Post

Product Details: Caviar, specifically from sturgeon species such as beluga, osetra, and sevruga, produced in the U.S. and imported from China.

Technical Parameters:
– Price: $5,000 per kilo
– Production: Domestic farming of sturgeon species

Application Scenarios:
– Gourmet dining experiences
– Luxury food products for elite consumers

Pros:
– High-end luxury food product
– Potential for domestic production to meet local demand

Cons:
– High production costs due to FDA regulations
– Competition from cheaper Chinese caviar

These Americans farming Russian caviar say it’s as good as the wild stuff

Product Details: Farmed Russian sturgeon caviar from LaPaz and Marshallberg Farms in North Carolina, USA.

Technical Parameters:
– Caviar salt content: 4.25%
– Production capacity: up to 5 tons per year

Application Scenarios:
– Gourmet dining experiences
– Culinary dishes requiring high-quality caviar

Pros:
– Sustainable source of caviar
– Supports local economy and U.S. aquaculture

Cons:
– Higher price compared to imported caviar
– Challenges in raising awareness and demand for U.S. caviar

The Billion-Dollar European Caviar Business, Now Disrupted by China

Product Details: Chinese caviar, particularly from Quzhou, Zhejiang, known for its high quality and competitive pricing.

Technical Parameters:
– Price: up to 10,000 RMB per kilogram
– Production time: roe extraction to canning must be completed within 15 minutes

Application Scenarios:
– High-end restaurants
– Gourmet markets

Pros:
– Stable supply due to sturgeon farming
– Improved quality and international recognition

Cons:
– Slow growth cycle of sturgeon limits supply speed
– Challenges in gaining international acceptance

Wholesale – Caviar Russe

Product Details: Caviar Russe offers a variety of high-quality caviars including Osetra, Sevruga, Sterlet, Siberian, and Pacific caviar, as well as gifts and accompaniments.

Technical Parameters:
– Highest quality Caspian Sea caviar
– First-quality Malossol caviar

Application Scenarios:
– Culinary use in gourmet restaurants
– Luxury gifts for special occasions

Pros:
– Exceptional quality sourced from each harvest
– Revered by top chefs and luxury retailers

Cons:
– High price point
– Limited availability depending on harvest

Related Video

Comparison Table

Company	Product Details	Pros	Cons	Website
How China Is Dominating the Global Caviar Industry – Business Insider	Caviar produced by Chinese farms, primarily Kaluga Queen, which dominates the global market.	– Lower prices due to increased supply. – More accessible luxury food option.	– US producers struggling to compete. – Potential decrease in product value for existing producers.	www.businessinsider.com
Chinese caviar products gain global popularity	Chinese caviar products, particularly from Hangzhou Thousand Island Lake Sturgeon Technology Co., Ltd.	– Gaining popularity in international markets – High-quality production techniques and expert guidance	– Initial difficulties in meeting sturgeon breeding requirements – Poor sales before achieving market recognition	www.ezhejiang.gov.cn
Caviar Colony – Yarra Valley Caviar	Caviar Colony is a high-quality caviar brand specializing in caviar from different species of farmed sturgeon, launched in 2019. It offers products pr…	– High-quality caviar sourced from farmed sturgeon – Free shipping for orders over $150	– Price may be high for some consumers – Limited availability in certain regions	www.yarravalleycaviar.com.au
Chinese sturgeon and caviar industry – fao.org	Sturgeon and caviar produced in China, including various species such as A. sinensis, A. schrenckii, and hybrids.	– Growing domestic demand for caviar – Employment opportunities in rural areas	– High investment risk due to long sexual maturity cycle – Environmental regulations limiting production	www.fao.org
Luxembourg Caviar and caviar substitutes imports by country	Caviar and caviar substitutes imported by Luxembourg in 2023.	– High nutritional value – Prestigious food item	– High cost – Sustainability concerns	wits.worldbank.org
Luxury food in Asia: Bijoux Caviar, harvested in China, supplied to the …	Bijoux Caviar, harvested in China, known for its high quality and unique characteristics.	– Considered the best caviar in the world – Rich, multi-layered flavor and aroma	– High cost, can be twice as much as gold – Requires specific serving conditions (temperature and utensils)	www.luxuo.com
How China cornered the caviar market – The Washington Post	Caviar, specifically from sturgeon species such as beluga, osetra, and sevruga, produced in the U.S. and imported from China.	– High-end luxury food product – Potential for domestic production to meet local demand	– High production costs due to FDA regulations – Competition from cheaper Chinese caviar	www.washingtonpost.com
These Americans farming Russian caviar say it’s as good as the wild stuff	Farmed Russian sturgeon caviar from LaPaz and Marshallberg Farms in North Carolina, USA.	– Sustainable source of caviar – Supports local economy and U.S. aquaculture	– Higher price compared to imported caviar – Challenges in raising awareness and demand for U.S. caviar	roadsandkingdoms.com
The Billion-Dollar European Caviar Business, Now Disrupted by China	Chinese caviar, particularly from Quzhou, Zhejiang, known for its high quality and competitive pricing.	– Stable supply due to sturgeon farming – Improved quality and international recognition	– Slow growth cycle of sturgeon limits supply speed – Challenges in gaining international acceptance	equalocean.com
Wholesale – Caviar Russe	Caviar Russe offers a variety of high-quality caviars including Osetra, Sevruga, Sterlet, Siberian, and Pacific caviar, as well as gifts and accompani…	– Exceptional quality sourced from each harvest – Revered by top chefs and luxury retailers	– High price point – Limited availability depending on harvest	caviarrusse.com

Frequently Asked Questions (FAQs)

What types of caviar are produced in China?

China produces various types of caviar, including sturgeon caviar from species like Beluga, Osetra, and Sevruga. Additionally, you may find caviar from other fish, such as salmon and trout, which are popular alternatives.

How do I choose a reliable caviar distributor in China?

To choose a reliable distributor, look for established companies with good reviews and certifications. Check their sourcing practices, quality control measures, and customer service. It’s also helpful to request samples before making a larger purchase.

What are the regulations for caviar production in China?

Caviar production in China is regulated to ensure sustainability and quality. Distributors must comply with local and international laws regarding sturgeon farming, harvesting, and processing. Always verify that your distributor adheres to these regulations.

Can I visit a caviar factory in China?

Yes, many caviar factories in China welcome visitors for tours. It’s a great way to learn about the production process and quality control. Be sure to contact the factory in advance to arrange your visit.

What is the shelf life of caviar?

Caviar typically has a shelf life of about 4 to 6 weeks when refrigerated. However, it’s best to check the packaging for specific expiration dates. Proper storage is crucial to maintain its quality and flavor.